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Rental Rates | Catering
| Beverage Packages
Event Themes | Corporate
Events
Publicly Invited Rentals
| Weddings
The Great American Music Hall is a truly
beautiful place to hold both a wedding ceremony and a reception.
The intimate lighting, marble columns and gilded balconies create
a very romantic atmosphere. Velvet curtains at the rear of the main
floor allow the bride a discreet entry point, while the 50-foot-long
aisle provides a perfect promenade for her march to the altar.
Three dressing rooms are conveniently located
in our lower level and can serve as changing rooms, holding areas
or just places to assemble. Our staff will gladly place chairs in
front of the stage for the service and remove them following the
ceremony to make extra room for the reception -- this can be done
seamlessly while a champagne toast is offered up to the newlyweds.
When planning your wedding reception, there
are some important details to consider:
- Although the facility can hold up to
600 people for a traditional sit-down banquet, the Great American
Music Hall can not accommodate more than 150 on the main floor
while leaving room for an adequate dance floor. For less conventional
receptions that might use both floors, we can seat up to 240 and still have room for dancing and offer smaller menu items.
Groups up to 400 can easily be accommodated.
- Although outside caterers are welcome,
the food and beverage minimum is non-negotiable. If you should
chose an outside catering service, the minimum simply becomes
a beverage minimum, it is not decreased. On Saturday night the
minimum is $5,000 (plus 8.5% tax and 18% service charge), it takes
approximately 250 people to meet this minimum. The minimum is
considerably less on Sundays at only $3,000 (plus 8.5% tax and
18% service charge).
- Our in-house caterer
is very attentive to your needs and will do his best to customize
a menu suited to your tastes and budget. Tasting the menu you
have created is encouraged and will be scheduled upon receipt
of the signed contract and deposit. In the interim, potential
clients are invited to contact the Event Coordinator, Kim Murphy,
so that she can set up a preview time during another event where
you'll have the opportunity to sample various dishes and experience
the details of our arrangements in person.
For additional information, please contact
Kim Murphy at (415) 202-9812..
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